Role
We are currently looking for a Sommelier to join our team of associates in Holborn Dining Room at Rosewood London. Our Sommelier works closely with the Head Sommelier to ensure the wine offering in our busy brasserie enhances the guest experience and a warm and genuine service is delivered at all times.
Key expectations of this role are
- Delivering all aspects of the guest experience according to Rosewood standards on the brasserie floor.
- Possessing a sound knowledge of wines and London's restaurant industry.
- Ensuring that all stations are equipped with sufficient clean, glasses, decanters and all other service ware.
- Responding to any menu / drinks queries with knowledgeable, informative and engaging answers.
Profile
- The ability to influence others through skill and knowledge.
- Being highly organised and proactive in managing your tasks.
- Possessing a sound understanding of the wine industry and trends.
- Having a passion for wine and wanting to take ownership of the guests’ wine experience.
All our associates have the opportunity to live by our guiding philosophy which captures the essence of our culture RELATIONSHIP HOSPITALITY. Heartfelt interactions are our lifeblood. A desire to build genuine, rewarding and lasting relationships with everyone we meet comes naturally to us – it’s our Calling.
Benefits
- 28 days paid holidays per annum including Bank Holidays
- Company pension scheme
- 12 complimentary room nights and F&B discount worldwide
- Career development opportunities
- Free meals on duty
- Season ticket loan
About Holborn Dining Room
A grand brasserie set in the heart of London, Holborn Dining Room serves up Seasonal British cuisine with a twist in a vibrantly bustling dining salon. Combining reclaimed oak with antique mirrors, red leather banquettes with tweed detailing, and two antique patina copper-topped bars.