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Are you passionate about the production of quality beverages and looking to join an iconic Cornish business?Winners Recruitment is currently working on behalf of a renowned family-run visitor attraction and production house to find a dedicated individual for the role of Beverage Technician / Brewer. This permanent position offers a unique opportunity to be a part of a thriving business with a rich heritage and exciting future.Working Hours: Flexible 12-hour shifts, typically from 6am to 6pm, on a 4-on, 4-off continuous pattern, totaling an average of 40.25 weekly hours.Salary: Starting salary of £11.40 per hour with opportunities for progression.In addition to the opportunity for professional growth, we offer a range of benefits, including:Subsidized healthcare with Bupa.50% discount on all beverage products.50% discount on all food and drink at the workplace restaurant.Complimentary festival tickets.Full uniform, workwear, and PPE provided.Employee rewards program, including monthly breakfast club.Key Responsibilities:Hands-on involvement in the production process from raw materials to finished products, which include ciders, wines, fruit juices, spirits, and preserves.Ensure adherence to relevant procedures while maintaining cost efficiency.Collaborate with fellow team members to execute the production plan set by management.Complete assigned tasks with attention to detail and promptly report any discrepancies.Work closely with the Quality Team to uphold product quality standards.Receive training and certification in all departmental aspects, covering processes and packing, and provide coverage as needed.Prioritize safety and follow site procedures for safe and efficient operations.Take ownership of personal training and development, actively seeking opportunities for upskilling.Contribute to hygiene, housekeeping, health, safety, environment, and food safety improvements.Demonstrate flexibility and a positive attitude towards additional tasks or responsibilities.Experience:Experience with HACCP/Quality systems.Previous experience in cider/wine making and food and drink production environments.Familiarity with Health and Safety best practices.Ability to work effectively in a small team with minimal supervision.Ideal Qualifications:Level 2 Food Safety and Level 2 HACCP certifications.IBD General Certificate in Cider Making (desirable).Skills Requirements:Strong problem-solving skills and balanced judgment.Self-motivated with flexibility in task approach.Excellent communication and teamwork skills.Comfortable with numerical data and bespoke computer systems.Technically minded with a willingness to learn about the beverage production process.Joining the team offers more than just a job; it's an opportunity to become part of a vibrant community dedicated to excellence in both product and experience.We eagerly await your application!The Winners Recruitment TeamWinners Recruitment operates with Equal Opportunities Practices. All qualified candidates will be considered.
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